오홈_'s post

🔔 How to make chewy whole wheat noodles! The chewiness of noodles is due to the gluten component, but whole wheat has significantly less of this.. It is difficult to implement a chewy texture If you just follow a few points, you can express a delicious texture even with whole wheat flour :) ❶ Give it enough rest time of more than 1 hour ❷ Fold and unfold it more than 30 times using a noodle maker ❸ Dry the finished noodles for more than 10 minutes before use If you just know these 3 points, you can make soft and chewy whole wheat noodles💪🏻 🏠 A space filled with warm sunlight https://www.instagram.com/oh.home.23 #Product provided #밀텍하우스 #제면기 #마카토제면기 #가정용제면기 #자취요리 #한그릇요리 #다이어트음식 #다이어트레시피