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#그릇장 #브런치그릇 #샐러드접시 #간단한아침 I think the reason why I reach for the Mino-hang Plate so much is because of brunch. If you put a lot of salad, bread, fried eggs, and other things you want to eat on one plate and grate some cheese on top, you'll have a fancy brunch! For the salad dressing, I simply put olive oil + salt + pepper on itㅎㅎ ————————————————————————— ■ Cheese [Farnese] Grana Padano used ■ Olive Oil [Pago Baldios] Full Moon Extra Virgin Olive Oil used