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Weekend mornings always start with brunch. Yesterday, I bought country sourdough from Tartine in Yongsan Station, toasted it with a lot of olive oil, and spread egg spread, peanut butter, strawberry jam, whatever I wanted on it. It's so good! #Follow me and I'll #맞팔. I want to communicate with people who are interested in cooking, interior design, and homemaking.

2024.05.26
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