unijeni's post

🏷️I recommend a cutting board! What kind of cutting board do you own? I own a variety of cutting boards, but the one I use the most is the Daloplast cutting board. The bio cutting board made by the 45-year-old Swedish cooking tool brand is a product made from 100% sugarcane without using chemical raw materials, so it's just as good as a baby food cutting board. As a mother raising children and a consumer who always worries about kitchen hygiene, I also use it with peace of mind. :) It has acquired LFGB certification, so you don't have to worry about harmful substances, and it can be safely washed at high temperatures, so it's OK to use a dishwasher and even sterilize in boiling water! And since it has a thin and slim handle design, it's also very convenient to store. It can be stored standing up or hanging, so it doesn't take up space! :) Not only does it handle the ingredients, but it also perfectly handles the role of plating after cooking. So you know why I often use it, right? :) #Daloplast Bio Cutting Board #도마추천 #달로플라스트 #논슬립도마 #도마관리 #도마세척 #밀텍하우스 #주방조리도구 #주방용품 #주방인테리어 #플레이팅도마 #플레이팅보드 #플레이팅아이디어 #요즘뭐샀니