층층이나무's post

I made ratatouille I made it with tteokgalbi and ragu sauce instead of just regular tomato sauce~ Put eggplant, zucchini, and tomato in order, add olive oil, pepper, and salt, and bake in a 180 degree oven for 30~40 minutes~ I baked it for 20 minutes, and there was a lot of moisture left in the vegetables~ #Making ratatouille #채식요리 #토마토소스활용 #라따뚜이 #홈스토랑 #건강식요리 #간단요리