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#혼자서도잘먹어요 I don't like cooking with fire because the weather is hot. Hakoya products are a bit salty for my taste, but I keep reaching for them because they taste good. Of course, it's also convenient ㅎㅎ This time, I bought Hakoya Karaage Cold Udon, and how can the noodles be so chewy! I couldn't help but be amazed and ate it with my nose buried in the bowl 😝 I thought it would be boring if I just ate this, so I evenly grilled the whale fish cakes and cut them up, and steamed the dumplings in the Rommelsbach egg steamer. It's an egg steamer, but.. I steam other things too. This is really a magic! I hope everyone knows it ㅎㅎ I learned how to make chajiki sauce in a cooking class, and it tastes great when I put it on a salad. The picture on the back is the mysterious peach that I pre-ordered a while ago. I tried it for the first time, and it tastes like a peach, but it tastes like a plum. Can it be this delicious? 🍑🍑🍑 Flavors that go really well with summer ☀️🍉⛱️🌿 #On the Table #오늘은뭐먹지 #신혼부부일상 #소일베이커 #소일베이커크럼즈 #도자기그릇 #저녁메뉴추천 #여름요리 #롬멜스바흐 #계란찜기 #계란찜기추천

2024.06.21
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