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Homemade #포케 made at home If you only eat it once, it's a hassle and expensive, but if you eat it consistently, it's much more cost-effective!! And the advantage is that you can leave out the toppings you don't like, and put in the toppings you like! +You can make the sauce yourself with low sugar, such as Sriracha and half mayo, so you can reduce calories a lot hehe

2024.07.23
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