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I matched the Staub Cocotte with the bowl I bought in Sapporo 。·͜·。 The color went well with the Soil Baker Sando series I was using before ᰔ Haeundae Amso Galbi House Bulgogi Stew Milky Kit, mom's side dishes, and even the white oak whiskey Akashi Black I bought in Sapporo 🥃✨ This is how I made a successful weekend dinner ᰔ