둥둥블루밍's post

#오늘장면한컷 #오늘의우리집 #오늘의식탁 #요리꿀팁 Today, we had a picnic at the neighborhood park and ate ice cream on the way back from grocery shopping. I recommend Baskin Dubai Choco!!! It has pistachios in it and it's so crunchy, just my style😍 When I get home, I suddenly want tteokbokki😂 I grilled tteokgalbi and made it into a tteokxtteok combo for dinner🫧 I watched #흑백요리사, which my husband and I are obsessed with these days, and I ate like crazyㅎㅎ It was fun to watch the chefs of the restaurants I've been to come out and watch, hehe. How can they all cook so well..! I can't dare to follow them, so I'll just enjoy it with my eyes😝 💡Tteokguktteok Tteokbokki Recipe (Based on 250g of tteok) Add anchovy stock to 2 cups of water and boil. For the seasoning sauce, add 2T each of red pepper powder/red pepper paste/soy sauce, and 1T sugar and dissolve in water. Add some minced garlic! Add rice cakes and fish cakes~~ Finally, add 1T of oligosaccharide and boil until sweet and thick. Don't forget the large, roughly chopped green onions~~