흔한주부_home's post

#우리집에서좋아하는내돈내산아이템 Since the electric rice cooker I bought when I was newly married broke down, I've been eating rice cooked in a pot. At first, I wasn't used to it, so I ate undercooked rice due to water control failure. Now, after 6 months, I haven't failed to cook rice in a pot even if I do it roughly. ✔️316ti stainless steel ✔️5-layer heat conduction/high preservation The biggest disadvantage of Kuja pots is that they are heavy, so I prefer a smaller size than a larger one. The Kuja 16cm double-layer pot is a domestically produced item that I use often because it's the perfect size for my family of 3. I've cooked rice in several stainless steel pots at home, but the taste of rice cooked in the Kuja pot is the best. #My household #주방템 #스테인리스냄비 #냄비추천 #통5중냄비 #맞팔해요