비비오리테이블's post

Lasagna zagna❤️‍🔥 I quickly made ragu sauce, and I was too lazy to make béchamel sauce,, so I tried to add ricotta, but the store didn't have it, so I replaced it with fresh cheese lasagna noodles-fresh cheese-ragu-mozzarella+parmesan *Repeat and stack 3 times At the end, stack another layer of lasagna noodles, pour in a lot of cheese, and bake in a 200 degree oven for more than 10 minutes until golden brown and it's done🥧 You know ragu tastes better the longer you boil it, right..? After checking the seasoning, I cover it with a lid and boil it for more than an hour on super low heat. Then it tastes really good👻 I couldn't eat just lasagna, so I bought some pizza bread at the store. It was more delicious than I thought? It's perfect as a side dish🙂‍↔️ What are you all doing this weekend..? I hope you eat something delicious and have a great time… ❗️ #Lasagna #라자냐맛집 #프랑크푸르트 #독일일상 #독일생활 #홈쿡 #집밥 #집밥레시피 #홈쿡레시피 #초간단레시피 #라구소스 #좋아요