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I made green onion kimchi by selling green onions for 2,000 won. I made green onion kimchi by following an easy recipe, but I think anchovy sauce would have suited me better than tuna sauce. It was hard to peel green onions, but I feel good thinking about eating it with Jjapaghetti. #Today's Recipe #Oh Home Restaurant #Corn Soup Record

2024.11.05
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