Note3.myhome's post

Lotus root season! How do you eat lotus root? I actually tried lotus root dishes for the first time this year. I liked it, but I never thought about making it at home. When my husband said he wanted to eat braised lotus root, I bought lotus root for the first time. But after seeing the enormous amount of sugar in braised lotus root, I stopped. 😂 After that, I coated lotus root in rice flour or starch, fried it with a little oil, and ate it with salad or as a rice bowl. Isn't it so delicious? For salad, olive oil and balsamic vinegar are great, and the combination of chicory and basil is really good! The reason lotus root is yellow is because I sprinkled curry powder on it. ㅎㅎ Try various dishes🥰 #Lotus root dishes #제철식재료 #연근튀김 #신혼밥상