둥둥블루밍's post

#콘스프기록 #오홈스토랑 #신혼부부일상 #오늘의우리집 #오늘의식탁 #오늘장면한컷 #레시피 #집밥요리 #우리집포토존 As soon as I got off work, I started preparing dinner💥 I whipped up some bean sprouts and made braised mackerel with the leftover mackerelㅎㅎ I used Mr. Eo Nam's recipe as a reference~~ After washing the mackerel in water, soak it in water with flour, salt, and 1 tablespoon of vinegar for 20 minutes to remove any fishy smell! 🥣For the seasoning sauce, mix 5 parts soy sauce, 4 parts red pepper powder, 2 parts sugar, 2 parts oyster sauce, 1 part vinegar, 1 part soybean paste, 1 part minced garlic, and a little salt. If you follow the recipe, it says 3 spoons of sugar, but it was too sweet, so I adjusted it to 2 spoons😂 The seasoning is delicious, so I think it can be used not only for mackerel stew but also for other types of fish stew👏 Now, put the radish in, pour in water, add 2 spoons of seasoning sauce, and boil until the radish is cooked, then add the mackerel, green pepper, green onion, and onion and boil to complete the foolproof mackerel stew❤️ There was a lot of water, so it felt more like a soup than a stew, but I'm glad my husband told me that it's good to mix with riceㅎㅎ