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#혼자서도잘먹어요 #Mackerel rice bowl recipe #One-bowl recipe <3-minute cut mackerel rice bowl recipe> 1. Put an egg on the rice (It doesn't matter if it's rolled, sesame, fried, or scrambled eggs, I added half a spoon of sugar to make it sweet) 2. Coat the boneless mackerel with starch on both sides and fry it in oil for 1 minute (I used Bibigo boneless mackerel) 3. Mix 2 soy sauce, 2 cooking wine, and 0.5 minced ginger and simmer for 1 minute 4. Put the simmered mackerel on the egg and top with green onions (optional) and you're done It's really simple and doesn't require much washing up, so I like it🥹👍🏻Plus, it's delicious