dol.maeng.2's post

#집밥 #냉장고파먹기 Grilled ribs, Monggul egg soup Before the end of the year, my family is busy emptying out the refrigerator. To be exact, the freezer! As a master of procrastinating on food, I always stock up on everything in the freezer. As a result, it's now completely full.. To fill the new year with new joys, I'm taking out old memories from this year and using them up. Thanks to that, I end up putting similar menus on the table every day, but I'm spending December a little more comfortably because I worry less about what to eat today!😂 What do you usually eat at the end of the year?? 💕 Starch Egg Soup Recipe - Slice the opposite side of green onion, 5cm carrot, half an onion, ham or sausage (as much as you want!) into long strips, and prepare minced garlic (a spoonful for Koreans) - Add all the ingredients above and stir-fry in oil until sweet (I added a little paprika powder to give it a smoky flavor) - When the vegetables turn golden brown, add about 500ml of water and boil vigorously once, and season with soy sauce and salt to taste - Add two eggs and boil for about 3 minutes without stirring - Add starch water and stir quickly - Put in a bowl, add sesame oil, and grind pepper, and you're done! #WelcomeMission #포커스그룹 #맞팔 #신혼 #신혼부부 #겨울 #쌈밥 #갈비 #플레이팅 #계란국 #김치 #플레이팅샷 #오홈스토랑 #콘수프기록 #메뉴추천 #오늘뭐먹지 #저녁 #메뉴 #메뉴추천 #야식 #안주 #돌멩이식탁 #다피도자기 #페릴라 #만두접시