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#오홈스토랑 #콘수프기록 Vegetable Bibimbap~ 1. Stir-fry zucchini and carrots with salt 2. Stir-fry mushrooms and minced beef with bulgogi seasoning 3. Stir-fry fish cakes and onions without seasoning 4. Cut lettuce and paprika and prepare 5. Wash radish sprouts gently and drain After preparing all the ingredients like this I like to put them evenly on freshly cooked white rice and mix them with soy sauce I eat this bibimbap without a fried egg~ Actually, I watched the Garachico episode of Yoon's Restaurant a few years ago and copied it~ They put a fried egg there, but I somehow felt like I should eat this vegetable bibimbap without the egg 😄 I was used to eating only gochujang bibimbap but I liked it because it was refreshing when I mixed it with soy sauce It's not a hassle to prepare, but sometimes If you make it with a big heart as a special dish, it is really delicious~👍 I think it is definitely a hearty one-bowl meal that does not require any other side dishes~!! #StayOga #오가하우스 #집밥 #Vegetable Bibimbap #간장비빔밥 #한그릇음식