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It's scallop season now! Steamed scallop recipe🦪 I bought scallops for 8 kilograms a while ago. My friends came over and I steamed them deliciously in a large steamer. I'll share the steamed scallop recipe. 1. Pour enough water to slightly submerge the washed scallops. 2. Pour in soju. 3. When the water rises and the scallops open their mouths. Heat for about 3 more minutes, turn off the heat, and leave the lid on for 3 minutes. 4. Dip them in delicious soy sauce and enjoy the #콘수프기록 #가리비찜 #가리비 #찜솥 #대용량찜솥