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#오홈스토랑 #콘수프기록 My favorite hobbies these days are baking and making desserts. I learned how to make a dacquoise cake using fresh flowers in a one-day class! Practice, practice, practice, and practice at home..! I'm starting to get the hang of it after doing it for the third time! The fresh flowers were thoroughly sterilized, and the dacquoise sheets are made with rice, which is good for your health! The cream is made with animal cream, so it's full of flavor.🎂 I also made the blueberry jam myself. It was all homemade, and it took 3 hours.🤭 When I brought it to my mom, she said it was so pretty and she liked it😍 Home baking requires a lot of ingredients and buying tools is a hassle, but I feel proud after making it💗🎂 #Cake #케이크만들기 #생화케이크 #다쿠아즈 #쌀베이킹 #쌀케이크 #베이킹