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#오홈스토랑 #오늘뭐먹지 #콘수프기록 #ftc12기이야기 #홈술 Not today, but the most delicious dish I've made recently SeafoodPajeon! Makgeolli and Jeon go so well together, right? Sometimes, when I want to drink at home, I make Pajeon It's also the best on rainy days🫶 1. Cut the green onions lengthwise, trim them, and place them on a heated frying pan. 2. Mix the pancake mix in water to make a dough and pour it over the green onions. 3. Sprinkle the sliced Cheongyang peppers and shrimp evenly. 4. When it's cooked to the right degree, flip it over and fry it until golden brown. Place it on a plate and you're done:)