Slowly.o's post

Easy and delicious seafood papillote recipe💗 Ingredients: • 200g shrimp • 4-5 scallops • Salmon (or other seafood) ✨Add as much seafood as you like! • 1 lemon (sliced) • 1/4 cup white wine • 2 tbsp olive oil • 2 cloves garlic (chopped) • A little parsley • A little salt and pepper • Thyme (optional) • Endive, cherry tomatoes, etc. Method: 1. Preheat the oven: Preheat the oven to 180℃. 2. Prepare the ingredients: Peel the shrimp, wash them clean, and prepare 3. Prepare the paper bag: Prepare the paper bag (papillot). If you don't have one, you can use baking paper. 4. Add ingredients: Add seafood (shrimp, mussels, salmon, scallops, etc.) to each papillote, and sprinkle with minced garlic, lemon slices, white wine, and olive oil. Season with salt and pepper, and top with parsley and thyme. 5. Seal the bag: Fold the ends of the paper bag and seal it. Be sure to seal it well so that the air does not escape. 6. Bake in the oven: Place in a preheated oven and bake for 15-20 minutes. It is ready when the seafood is fully cooked. 7. Serve: After taking it out of the oven, serve it hot. When you open the bag, the seafood aroma will waft and you can enjoy it deliciously. You will be able to enjoy a simple and delicious seafood dish! #Corn Soup Record #오홈스토랑 #해산물요리 #홈파티음식 #맞팔 #간단레시피 #신혼부부일상오늘의힐링 #예쁜그릇