때오짱's post

#콘수프기록 #Oh Home Restaurant #Today's Garden #On the Table #Today's Menu #What's for dinner today #Our Brunch #Brunch This is the brunch menu from yesterday~~~There are only three of us, so why do I want this for eggs and two for sausagesㅎㅎ For bread, someone wants a warmed up bagel and the kid wants to eat French toast and Bushman bread...Adults want goulash and the kid wants mushroom soup....Just hearing it makes me tired, right?ㅎㅎㅎ But since the soup is easy to make, I just heated it up in the microwave and solved it~~Fontana goulash and mushroom soup are really delicious~~~And the bagel is a pick-a-bagel..I bought it at Curly, and it's chewy and delicious when you heat it up a little~^^ For the vegetables, I roughly chopped eggplant, pumpkin, mushrooms, and onions that I had at home, sprinkled olive oil, salt, and pepper, and grilled them..grilled sausages~sliced spinach and tomatoes Stir-fry in olive oil and mix in scrambled eggs in another pan, and it's done~~ For coffee, I mixed hot water with the Paul Bassett Espresso sold at Kurly and solved it ㅋㅋㅋ Each person chose their own plate and placemat, so they look great together ㅎㅎ The child has a cute Syracuse lettering design, just like a child~~ The outside gentleman had the expectation that he would be able to eat a lot if the plate and coffee cup were big.,..He chose that..I just chose wood with a warm feel~~ It's fun to serve them because they asked me to choose~~^^ Have a good rest of your weekend~🥰😊🫠