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Chadolbagi pot rice🍚🥩 Today, when I crave pot rice Mix it up hot Wrapped it with seaweed and bachelor kimchi😆 Satisfyingly delicious🎶 🔖 Washed rice and soaked it Stir-fry the chadol with a little sugar, a lot of pepper, and soy sauce and rice wine in a pot Put the stir-fried chadol aside Put the soaked rice and green beans in a pot and add 1t of soy sauce and stir-fry Pour water and a lump of butter and boil for 10 minutes over low heat Cover and simmer for 10 minutes Turn off the heat, open the lid, spread the grilled chadolbagi on top of the sliced green onions and steam for 10 minutes Make room for the yolk and add a dash of yolk to complete✨ _ #Home cooking #차돌박이솥밥 #차돌솥밥 #솥밥 #한식 #오홈스토랑 #솥밥레시피 #플레이팅 #먹기록 #혼밥