오궁실's post

Do you know the recipe for radish salad from Pyeonsto-rang Ryu Su-young? 😄 This is my favorite radish salad recipe! If you leave it for about a day, it will be moist and delicious because it will be more flavorful 😉 🔅Red pepper powder: Sugar: Vinegar: Soy sauce: Fish sauce = 5:4:3:2:1 If you just think about this ratio, it's not hard to memorize the recipe!! ✔️ Ingredients 500g radish, 5 tbsp red pepper powder, 4 tbsp sugar, 3 tbsp vinegar, 2 tbsp soy sauce, 1 tbsp fish sauce, 1/2 tbsp salt White part of green onion, 1 tbsp sesame seeds ✔️ Recipe 1. Cut the radish into thin 0.3cm pieces. 2. Chop the green onion into small pieces and set aside. 3. Put the sliced radish in a bowl and mix with 4 tablespoons of sugar and 1/2 tablespoon of salt. (It will start to get moist!) 4. Add 5 tablespoons of red pepper powder, 3 tablespoons of vinegar, and 1 tablespoon of fish sauce and mix. 5. Add 2 tablespoons of soy sauce here. Since the color is dark, it is good to pour it in as if dripping it to the edge. 6. Finally, add green onions and mix, then finish by sprinkling ground sesame seeds on top to complete the delicious radish salad. ✨ #Corn Soup Record #무생채 #오홈스토랑3 #주방 #주방소품 #주방정리 #주방꾸미기 #요리레시피 #요리꿀팁 #무생채레시피 #홈쿡 #홈쿡레시피