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#오홈스토랑 #콘수프기록 These are my kitchen essentials that I've been using so much lately ^^ In the meantime, my eldest daughter got scolded for taking pictures because she had to eat an early dinner and go to school... So I took some pictures roughly 🤣 "Mom, I'm hungry and don't have time, so why are you taking pictures again?😑" "Mi-ah....🥹" Today is curry~ No need to worry about side dishes or soup (I'm so busy that I don't have any pictures of the food) I use SB Golden Curry~ I often use Curry Queen, but my family I think they like solid curry better My recipe is 🔺️Wrap olive oil around and stir-fry onions until soft, then add beef or pork, whatever you have at home, and stir-fry. Add chopped garlic and stir-fry with firm vegetables. Slightly reduce the heat and close the lid. The vegetables will release moisture. Pour just enough water to cover the vegetables. Add solid curry You can dissolve it gently, or cover it and boil it for a while And stir it to dissolve it well!!🔺️ When I put in 630ml of water for the pot, if you want it thick like me, you can put in a whole curry, or if you don't like it too thick, cut it into 4 pieces and put in 3, and it's just right^^ I hope you all have a delicious meal❤️ #Dinner menu #카레레시피 #오늘뭐먹지 #Enameled bowl #스타우브 #솥밥 #키친크로스