1 / 5

Product ProviderㅣOnki Microwaveable Rice Container We mix chickpeas, parsley, and brown rice, so we soak them for 24 hours and cook rice, so we make a lot in advance, divide them into small portions, and refrigerate and freeze them. Until now, we have been using plastic and stainless steel containers, but we transfer them to another bowl to heat them, and then put them back in the rice bowl... In particular, the stainless steel container was too hot and uncomfortable. However, Onki is convenient because it consists of a ceramic container and a silicone lid. ✔️It is made of white ceramic, so it is pretty even if you heat it right away and put it on the table. ✔️There are handles on both sides of the container lid, so it is easy to open and close and move. ✔️It is easy to store rice, side dishes, children's snacks, etc. ✔️There is a steam hole in the lid to let out air. ✔️It has a thick inner silicone structure for a perfect seal. ✔️The lid can be sterilized in boiling water, and can be used in the dishwasher, oven, microwave, refrigerator, and freezer. From now on, Mrs. Lee Woo-ah's Onki and Let's do it together💗 🏷 @iwooa_ #Mrs. Lee Woo-ah #온기전자레인지용밥용기 #Agnes Home #Kitchenware Recommendation