디엔네_'s post

#OhHomeStoRang Why is it suddenly so cold~ 🥹 I'm serious about eating, so today I was craving #LilyClam Kalguksu So I bought lily clam, mugwort, zucchini, and Pulmuone Kalguksu And boiled them simply but deliciously 🥘 ✍🏻 Lily Clam Kalguksu Make broth by adding 3-4 coins, a little soy sauce, and a spoonful of garlic to 800-1000L of water. When it starts to boil, add the lily clam, green onion, and mugwort that you've set aside And wait until the clams open their mouths. When they open, eat the clams first~ (Soy sauce, soy sauce + wasabi sauce) Add zucchini, mushrooms (for the squid), and kalguksu and boil for 5-7 minutes When the noodles are the thickness you want, eat them with a slurp. Add rice to the remaining broth and stir-fry with an egg cracked 〰️ Stir-fry so that it doesn't stick, then pour in a little sesame oil and you're done 〰️ 1,2,3 times are perfect, right? 🫣 I changed everything from the palace pan to a stand pan, and it's so convenient and great.🤍 It's good for scraping, and it's easy to manage. For beginners like me, try #Pinilro, which is inexpensive and of good quality.🤍 #CornSoupRecord #Kitchenware #StainlessStainlessPot #StainlessPan #Housekeeping #Kitchen #Cooking #Homecooking #OnTheTable #NewlywedLife