키링쿡's post

#오홈스토랑 I prepared brunch with 'Black Rice Glutinous Rice Bread' with black rice from Tous Les Jours. 😉 I cut the black rice bread thickly and put glutinous rice tangjong in it, and made a hole by digging out the chewy bread that separates elastically. If you put your favorite corn soup in it, 'Black Rice Bread Pane Soup' is complete. 👍 If you lightly fry the dug bread in olive oil and eat it with the soup, the crunchy black rice is delicious. 😋 Since it's a shame to eat only the Pane Soup, I tried the open toast with low-sugar Greek yogurt and blueberries, and the open toast with plenty of green onion Greek yogurt and boiled eggs, and it was so filling and satisfying. 😙 #Corn Soup Record #빠네 #빠네스프 #브런치 #간식