ningggo.home's post

Gambas that I eat once a week🍤 Since I was young, I didn't like minced garlic and didn't eat garlic, but thanks to Nampyoni's gambas, in my late 20s... I was introduced to garlic🌚🧄 But I still don't eat raw garlic... No, I can't eat it.. I get tired of eating the same gambas every time, so I try different things! If you add coin broth to gambas, the savory flavor increases↗️ It's the kick of our gambas I like celery, so I added celery leaves, but try adding green onions too! Sweet flavors add to the gambas, making them even tastier 🤗 #Newlyweds #홈스토랑 #온더테이블 #플레이팅 #퓨터 #와인잔 #꿀팁 #맞팔 #감바스 #펠트로스튜디오 #미니화병 #레볼 #그릇 #르크루제 #웨인스코팅 #파티션