밍꾸홈's post

#ProductProvided #CornSoupRecord #OhHomeStoRang While on a healthy diet, I've been eating a lot of wheat flour substitute noodles such as brown rice noodles, barley noodles, and acorn noodles! Thankfully, #LarasFarm gave me ssamdubu and 2 types of noodle tofu as gifts this time, so today I made ssamdubu gratin and #Chamnamul samgyeoppasta!´͈ ᵕ `͈ ♡°◌̊ I've been wanting to eat soft tofu gratin for a while, and I finally got to eat it today ㅎㅎ The ˇܫˇ cheese-filled ssamdubu gratin that I ate with a spoon was also so delicious🫧 And the kick of today's samgyeoppasta is chamnamul! Everyone, try adding sesame leaves to your oil pasta It goes really well with seafood or meat, and it's so fragrant☁️ ෆ Noodle Wrap Tofu uses 100% domestic soybeans that are NON-GMO ෆ ZERO unnecessary additives♥ ෆ 17.5g of healthy vegetable protein per pack Thanks to🫶🏻 @rarasfarm_ 🛒 @mingkku_home #MingkkuRecipe #BloomingFlowersOnTheTable #tofu #noodletofu #wraptofu #advertisement #homecooking #softtofugratin #dietmeal #healthymeal #tofunoodlepasta #newlywedstable