ayoon.life's post

#콘수프기록 #Oh Home Restaurant I used to be addicted to oatmeal porridge for a while, so I ate it often, but after a while, I got sick of it. So I often make oatmeal muffins these days. It's convenient because you can pour the batter into an oven-safe container, and just bake it and eat it right away. A handful of oatmeal A banana A egg 50ml milk 1ts baking powder A round of allulose Rotate at 170 degrees for 15 minutes, and you'll have a banana oatmeal muffin that's crispy on the outside and moist on the inside! It's easy to make and delicious. Above all, it's low in calories, so it's great as a diet snack. #Oatmeal #오트밀머핀 #다이어트간식 #Banana Oatmeal Muffin #간식만들기 #아이간식추천 #Food #food #간식레시피