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I bought boneless chicken legs and ate it with Zipcoba๐ Sauce: 2 sugar, 3 red pepper powder, 3 soy sauce, 2 mirin, 5 sugar, 1 oyster sauce, 1 ketchup, 1 red pepper paste, 1 minced garlic 1. Sprinkle avocado oil and cook the boneless chicken legs. 2. When it's cooked to some extent, add vegetables to your taste. 3. Stir-fry briefly, then add sauce and stir-fry. 4. Remove the chicken legs and stir-fry the udon noodles in the remaining seasoning. 5. Yummy yum๐ฅฐ Try out a healthier and more delicious Zipcoba at home! It's good for your body and it's even better when you eat it on a cheat dayโบ๏ธ #Today's Home #ํผ์์๋์๋จน์ด์ #์ฝ์ํ๊ธฐ๋ก #์ค๋์ฅ๋ฉดํ์ปท #์จ๋ํ๋ ์ดํธ #ํ๋ ์ดํธ #ํ๋ ์ดํ #์์ฌ #์๋ฆฌ #ํผ๋ฐฅ #๊ทธ๋ฆ #๊ทธ๋ฆ์ถ์ฒ #์ ์ #์ ์์ถ์ฒ