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#오홈스토랑 I thought of sesame oil buckwheat noodles after a long time, so I whipped up a bowl :) I think I crave noodles more than rice as summer approaches🤎 📝 1. Boil buckwheat noodles in boiling water for 4 minutes and rinse with cold water. 2. Fry egg custard and cool it down, then cut into bite-sized pieces. 3. Add 2 spoons of tsuyu, 2 spoons of sesame oil, 1 spoon of shiokonbu, and a little minced garlic to the buckwheat noodles and mix well. 4. Put the noodles in a plate, sprinkle with tomato, egg, and ground sesame seeds, and top with finely chopped green onions. Done :) The seasoning is really simple, right?? I added shiokonbu that I bought at the mart when I went to Japan last time, and it went soooooo well!! I put two kinds of kimchi that my mother made in here and it was delicious :) I finished a bowl in no time!! #Corn Soup Record #들기름막국수 #쯔비면 #쯔유비빔면 #간장비빔국수 #막국수 #메밀면 #메밀국수 #여름요리 #여름집밥 #집밥메뉴 #면요리 #플레이팅 #파스타접시 #면접시 #한그릇요리 #집밥레시피 #들기름막국수레시피 #홈쿡요리 #홈쿡레시피 #예쁜접시 #우드트레이 

2025.05.03
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