쪼꼬룸's post

Children's Day lunch is Cocotte Steak Pot Rice👩‍🍳 I received Staub Cocotte as a housewarming gift, and I looked up pot rice recipes and finally made it! Did I fail to control the heat because it was my first time and the rice stuck to the bottom and ruined it? I wanted to but it was delicious and delicious when I scraped it gently. I ate it with my husband so deliciously that I even imagined opening a restaurant😋 #Steak pot rice recipe 1️⃣Wash the rice and soak it for 30 minutes 2️⃣Sprinkle the beef for the steak with olive oil and salt and pepper 3️⃣Put olive oil on the cocotte and melt two spoons of butter 4️⃣Fry the sliced garlic and transfer it to the pan and fry it as if frying it 5️⃣Put the rice soaked in the cocotte garlic butter oil 6️⃣Fry it as if coating the rice and pour in water equivalent to the amount of rice and 1.5 spoons of tsuyu (I didn't add tsuyu and added the flavoring broth for shabu-shabu) 7️⃣Stir over medium heat and when the water evaporates and the water on the bottom disappears, reduce the heat to low and steam for 10 minutes 8️⃣Move the garlic and Grilling steak in a pan 9️⃣Rest the steak and cut it into bite sizes 🔟Turn off the heat and let it sit for 10 more minutes ▶️Cover the well-cooked rice with a generous amount of finely chopped green onions (I used green onions) and top with roasted garlic + steak + wasabi + egg yolk (I had onions soaked in cold water, so I mixed them together and ate them) #Crockpot rice #솥밥레시피 #솥밥요리 #솥밥냄비 #솥밥만들기 #꼬꼬떼 #스타우브 #스타우브꼬꼬떼 #스타우브솥밥 #꼬꼬떼솥밥 #스테이크솥밥 #소고기요리 #오홈스토랑 #레시피 #집들이선물 #콘수프기록