๐ฆOutback Toowoomba Konjac Pasta๐ฆ ๐Ingredients Konjac pasta noodles 200g Shrimp 7 Onion 1/2 (85g) Shiitake mushrooms 5 Whipping cream 200ml Butter 22g Parmigiano Reggiano 2T Parsley powder a little Extra virgin olive oil a little Minced garlic 1/2t Salt a little Naturally fermented soy sauce 1t Low sugar ketchup 1/2t Red pepper powder 1/2t Chicken stock 1/2t (Seasonings were used as clean additive-free products.) #Outback #์์๋ฐฑํฌ์๋ฐํ์คํ #๋ค์ด์ดํธ๋ ์ํผ #ํฌ์๋ฐํ์คํ #์จ์ค๋ง์ํฌ์๋ฐ๊ณค์ฝํ์คํ #ํฌ์๋ฐ #๊ณค์ฝ๋ฉด #ํฌ์๋ฐ๊ณค์ฝํ์คํ #์จ์ค๋ง๋ ์ํผ #์จ์ค๋ง์ํคํ ์ ๋๋ ์ํผ #์จ์ค๋ง์์ ํ๊ณ ์ง๋ ์ํผ #์จ์ค๋งํคํ ๋ ์ํผ #๋ง์คํ๊ทธ๋จ #ํคํ ์ ๋์๋จ #์ ํ๊ณ ์ง์๋จ #๋น์ง์ ํ์ #Ketogenic #LCHF #ํคํ ํ ์ด๋ธ #์ค๋์ํคํ ์ #์จ๋ํ ์ด๋ธ #๋ง๊ฐ์๋ ์ํผ