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- Garlic, onion, peanuts, sticky, Lao Gan Ma, black vinegar, soy sauce, oyster sauce, lemon juice, oligosaccharide, and chili oil boiled until bubbling - Boil pasta, drain the remaining noodle water, and pour it into the pot - Add chili oil, peanut butter, a little noodle water, lemon juice, green onions, chopped sausage, and cucumber and mix to finish I used plump Bugattini noodles and they turned out great, and next time I make it, I think it will be even tastier if I boil the noodles more fluffy, wash them in ice water, and eat them sticky~! #OhHomeStoRang #피넛칠리누들 #피넛버터 #레시피