요리하는뮤지's post

#맥주안주 My husband wanted to eat pizza, and I had ordered pizza a while ago, and I had the leftover two slices frozen, so I made Jjapaghetti and Todalbokki and ate them together 🍕🍅 During the day, I cleaned the garlic shoots that came in the delivery and froze them, and if you put garlic shoots in Todalbokki, they're really delicious 🤤 #I thought of garlic shoots when I saw them, so I went to the market at 2 AM to buy tomatoes ㅎㅎㅎ (I'm serious about eating..🫢) 👩🏻‍🍳 You know that garlic shoots are the most delicious in April and May, right?! They say that after June, there are no domestic products, only Chinese products. So I buy 2kg and freeze it and put it in all my stir-fries. 🫢 It goes really well with stir-fries, and the texture is good, so even my husband, who doesn't like garlic shoots that much, eats them well, saying that garlic shoots are a kick. ㅎㅎㅎ I've already eaten a whole can that I divided into small portions. 😝 #Home cooking #집밥스타그램 #오늘의집밥 #집밥일기 #Home cooking record #집밥레시피 #집밥메뉴 #요리스타그램 #Home cooking #홈쿡스타그램 #오늘뭐먹지 #요리하는남자 #Simple meal #정성가득 #한끼식사 #든든한한끼