
#여름엔 #시원한 #묵사발 #맛있다 #선팔환영 #맞팔환영 #친구해요 #콘수프기록 <Mukbap> 1. Finely chop 1/2 cup of well-ripened kimchi, add 1T sesame oil, and 1T sugar 2. Slice egg, cucumber, and kimbap seaweed 3. Slice or dice the muk to your taste 4. Boil the muk in water for 30 seconds and cool in cold water 5. Put all the broth, muk, and chopped ingredients in a bowl and enjoy 🌡A hot summer like today 🥵 💙Enjoy the cool mukbap~💙