닝홈's post

Saturday Ning Cafe opened!! Today, I'll introduce you to milk cake🥛 Ingredients 400ml milk, 2 spoons of sugar, 40g of starch powder, a pinch of salt 1. Add milk and stir until thick! 2. Pour cooking oil into a container and let the air bubbles out 3. Let it harden in the refrigerator for 4 hours and sprinkle cocoa powder or coconut powder I don't like coconut, so I used cocoa powder!! I'm also looking forward to what the menu will be next week!😆 #Followback #좋아요반사 #스크랩반사 #홈카페메뉴 #ftc #ftc10기 #ftc10기이야기 #오홈스토랑 #콘수프기록