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Summer home cooking ๐ Tsuke cold buckwheat noodles x fried tofu sushi combination In weather like this, cold buckwheat noodles are the best I put the soup separately and eat it dipping style like tsukemen, and I made fried tofu sushi simply with ingredients I had at home. Cold buckwheat noodles in Costanova noodles, and kimchi with radish side dish โ Fried tofu sushi in a bowl๐ I think a simple but harmonious bowl match makes a more wonderful meal. A glass of water in a cool glass, Add a white bowl and lighting, and just complete a dinner like O-home Restaurantโจ This is a combination that I think I'll eat a lot this summer ๐ฅฃ #O-home Restaurant #์ฝ์ํ๊ธฐ๋ก 1 #Bowl #์์๊ทธ๋ฆ #ํ๋ ์ดํ #ํ๋ ์ดํ ์ ์ #์ฝ์คํ๋ ธ๋ฐ #๋ฌด์๊ธฐ #ํ์ดํฌ์๋์ฐ #์ ๋ฆฌ๋ธ๋ญ์ก์ #์ ๋ฆฌ๋ธ๋ญ #์คํ ๋ #๊ทธ๋ฆ์์ง๊ฐ #๊ทธ๋ฆ์ถ์ฒ #์ํ #6์ธ์ฉํ ์ด๋ธ #6์ธ์ฉ์ํ #์ํ์์ #ํ๋ ์ดํ ์ท #์ฌ๋ฆ์ง๋ฐฅ #์ฌ๋ฆ๋ง์ด #๊ฝ์ธํ ๋ฆฌ์ด #์ ํผ์๋ญ๋จน์ง #์ปคํผ #์จ๋ํ ์ด๋ธ #์จ๋ํ๋ ์ดํธ #ํค์นํฌ๋ก์ค #์ ๋ ๋ฉ๋ด #์ฌ๋ฆ์๋ฆฌ #์ธ๋ผ๋ฏน์ํ