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#오홈스토랑 #콘수프기록 #비지전 I got a bag of beef from the restaurant I went to for lunch. I was going to make beef pancake with shrimp paste, but my husband asked me to make pancake. 🍳Please chop the vegetables in the refrigerator. I added onions, carrots, green onions, and garlic. Salt, pancake mix or starch. One egg, a little water. Pepper I added water to adjust the thickness. I didn't want to shape it with my hands, so I scooped it up with a spoon and pressed it down to make it. If it's too thick, it won't taste good. Since I seasoned it with salt, I didn't put out soy sauce separately. It's delicious when you eat it with green onion kimchi or onion kimchi. 🧂I made ssamjang with black soybean paste to eat with lettuce wrap. I bought it when I visited Pyeongchang last year, and it's good for making ssamjang. Jeon is the best on rainy days. That's why I don't lose weight. Haha.