홈카츄's post

Happy Cooking Life 1. The most frequently made food since I got married/ Gambas 🦐 Costco Easyfill Argentine Red Shrimp is always a freezer staple🍤 * Fry the shrimp shells in oil first to bring out the shrimp flavor * Fry the garlic slowly on induction 2-4 so that it doesn't burn * Fry the shrimp briefly just enough to cook the last one, that's the kick! * While making gambas, boil 50-60g of noodles for 2 minutes until al dente and sprinkle with oil, and when you're done, fry them quickly and eat them. It's like eating all the ramen and then eating rice ㅎㅎ 2. Fry the onions * First, over medium heat, hold for a while, and when they're soft, pour in some water and scrape off the burnt parts, then over medium heat and work hard until they turn brown.. * If you stir-fry too much, they'll become sticky because of the fiber(?), so just mix them occasionally so they don't burn! * Put in a ziplock bag and store in the freezer, then use when making curry, or put in a pot, thaw + evaporate the moisture, add water and boil, and you've got onion soup! * There's no separate meal kit ㅎㅎ 3. Delivery is the most convenient after all🏍️ feat. the taco booth * taco tuesday!!!🌮🙌🏻 #OhHomeStaurant #콘수프기록