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#오홈스토랑 #콘수프기록 Gambas with lots of shrimp🦐Today's home brunch👩🏻‍🍳 Tomatoes instead of basil, garlic, and peperoncino For a rich and savory taste🧡 I also like dipping bread in oil, but the oil itself has to be delicious, right?! If you use 100% extra virgin avocado oil, you can eat it cleanly without feeling greasy! First fry the garlic in the oil, then add tomatoes, peperoncino, and shrimp in that order and cook over medium heat - When the shrimp turns orange, it's done〰️ I didn't cut the peperoncino, but if you want a spicier taste, cut it in half and add it to your taste! ◽️I'll also introduce the dishes and cutlery I'm using! ➰Mom Weekend Forest Oval Plate It goes well with pasta, gambas, and other Western dishes, and can also be used as a salad plate ➰Mom Weekend Oval Plate Mini It's useful for holding small amounts of salad, side dishes, and sauces ➰wstd Pebble Spoon Rest It's a cute, round pebble-shaped spoon rest ➰Syracuse Plate Maple Line It's neat and goes well with any dish #Ahucatl #아보카도오일 #홈브런치 #홈카페 #간편레시피 #간단레시피 #홈플레이팅 #간식 #집밥 #홈쿡 #오늘뭐먹지 #오일추천 #건강식단 #감바스 #시라쿠스 #종지 #소스그릇 #접시추천 #예쁜그릇 #맞팔 #모머위켄드 #수저받침 #홈카페메뉴 #집들이음식 #플레이팅 #요리 #주방템

2025.07.22
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