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Today's home cafe, a table full of bread ๐ In the summer, when I don't feel like cooking in front of the fire, Bbangsooni throws a pig party with a table full of bread ๐ฟ I especially enjoyed the apple-brie sandwich I made with batards. The crunch of the apple, the richness of the brie, and the chewiness of the baguette... I applaud the combination!๐ (I bought "batard" bread for the first time, but I think it's a type of baguette!) I bought a ton of bread, both for breakfast and dessert, and it turned out to be the perfect course meal. Which bread do you prefer? ๐ #BusiestAtHome #์ฝ์ํ๊ธฐ๋ก #๋งํ #ํ์นดํ #ํ์นดํ์กด #ํ๋ธ๋ฐ์น #๋ธ๋ฐ์น๊ทธ๋ฆ #๋์ ํธ๊ทธ๋ฆ #ํ ์ด๋ธ์จ์ด #์ฃผ๋ง์๋จ #์ฃผ๋ง์๋ญ๋จน์ง #์๋ผ์ฟ ์ค #๋๋์ ์ #๋์๊ธฐ๋๋์ ์ #๋๋๊ทธ๋ฆ #๋ฌด์ธ์ํ #์ ๋ฆฌ์ #์ผ๋์นธ #์๋ผ๋ฐ์คํฐ