QueenBee's post

Kimbap on the weekends! My family loves kimbap, so I always stock up on seaweed and ham for kimbap and make a large batch. The leftovers are a delicacy the next day, coated in egg and fried like jeon (Korean pancakes)! The rice-free version is for me, a keto kimbap dieter, and the smaller ones are for my 4-year-old son. 😍💕 #SummerVacationDiary #오홈스토랑