
I usually brunch with French toast for lunch on weekends. ㅎㅎ Two new menu items(?) have been added. 🤍 One is Pulmuone Greek Frozen. My husband and I tried it at the grocery store and fell in love with it, so we bought a whole bunch. ㅎㅎ The second is banana egg pancakes, which I made after watching a YouTube video. With just two ingredients, pancakes are a breeze. I had a great meal today too. 😋 #OhHomeRestaurant 1 #콘수프기록