땅콩마미야's post

Today, I prepared dinner with a restaurant-style atmosphere at home. 🍝✨ The main course was tomato pasta! Together, I served warm gambas al ajillo on a heart-shaped plate to enhance the atmosphere. For sides, I prepared a baguette and some crispy toast, dipping them in gambas oil for a fantastic combination. And of course, a cold beer! Poured into a Stella Valentine's Day Edition beer glass, my home became a restaurant. 🏠💛 #FTC16thStory #FTC기록 #오홈스토랑 #콘수프기록