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#오홈스토랑 #콘수프기록 #냉장고털기 #감바스 I made gambas with the precious cherry tomatoes I harvested from the veranda and the octopus and shrimp I had in the freezer. Lots of garlic. Instead of a garlic baguette, I used a bagel from the freezer, but it felt a little lacking, so I added a bunch of spaghetti noodles and finished it off with pasta. I'm busy, so I can't come here often. Please understand if I'm not feeling well until the 24th. I hope you all have a healthy summer.