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My kitchen pantry is filled with my favorite things. #In one corner of the kitchen, I have a carefully collected recipe book zone. There's a book I reach for every day these days, so I'd like to introduce it to you. ๐ Ryu Soo-young's Lifetime Recipes The first recipe I tried was K-galbijjim, which I captured in a video (check out the video in the feed). There's also a series of easy-to-follow recipes for 10,000 won that you can make right away by opening the fridge. The recipe for "Mr. Eonam's Gamjatang Complete Edition," developed by Ryu Soo-young at Pyeon Restaurant. Even chicken soup, braised short ribs, chicken, and samgyetang, which can seem daunting to us novice homemakers, are easy to follow because the cooking process is illustrated with photos. ๐ฉ๐ปโ๐ณThis book has earned me tons of compliments as a novice homemaker, so I want to recommend it to you too. #Ryu Soo-young's Recipes #์ด๋จ์ ์ #ํ์์จ๋จน์์์๋๋ ์ํผ #Home Cooking Diary #์ฃผ๋ฐฉ๊พธ๋ฏธ๊ธฐ #์ฃผ๋ฐฉ์ ๋ฐ #์ฃผ๋ฐฉ์ธํ ๋ฆฌ์ด #์ฃผ๋ฐฉ์ํ #์ฐ๋์ํ #์๋ชฉ๋๋ง #์๋น๋ณด๋ #๋ ์ํผ๋ถ #Today's Home #์ฝ์ํ๊ธฐ๋ก