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Pasta with leftover la galbi from lunch! Cream pasta topped with egg yolk, pepper, and Parmesan Reggiano cheese. Add la galbi and some green onions on the side, and you're done! It was simple, but it was delicious ๐Ÿ˜‹ #CornSoupRecord #ํ™ˆ์Šคํ† ๋ž‘ #์ง‘๋ฐฅ #์š”๋ฆฌ #ํŒŒ์Šคํƒ€ #ํ”Œ๋ ˆ์ดํŒ… #๊ทธ๋ฆ‡ #์ธ์†Œ์ผ #ํ™ˆ์นดํŽ˜ #ํ™ˆ๋ธŒ๋Ÿฐ์น˜ #ํ‚ค์นœํฌ๋กœ์Šค #์Šค๋…ธ์šฐ๋งจ #์ผ๊ด‘์ „๊ตฌ #์†Œํ†ต #๋งžํŒ” #์„ ํŒ”

2025.10.12
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